Order Online
Takeaway Menu

Takeaway Menu

Vegetarian Craze

  • Vegetable Shahi Korma

    Fresh mixed seasonal vegetable in a delicious mild cashew cream gravy

    1

  • Yellow Lentil Daal

    The most popular of all lentils dishes, slow cooked with onion, ginger & garlic seasoned with whole spices

    1

  • Daal Makhani

    Whole black lentils cooked to perfection with tomatoes, garlic, butters & cream

    2

  • Palak Paneer

    A perfect blend of spinach and homemade Indian cheese in a mild way

    1

  • Paneer Tikka Masala

    Tender cubes of paneer cooked in a tomato, capsicum based aromatic sauce garnished with fresh coriander

    2

  • Chickpea Masala

    Chickpeas spinach & potatoes in authentic gravy garnished with ginger and coriander

    2

  • Aloo Baingan

    Chef's special eggplant and potatoes cooked in his special masala

    2

  • Bhindi Masala

    Baby okra cooked with ginger, garlic and chef's special spice

    2

  • Malai Kofta

    Mixed vegetable croquettes cooked in creamy sauce with cashews and raisins

  • Baingan Bharta

    Tandoor roasted eggplant mashed and tempered with onion, tomato and cilantro

    2

  • Saag Aloo

    Potato cooked with spinach, fresh ginger, garlic, onion and chef special spice

    1

  • Kadhai Paneer

    Indian cottage cheese (paneer) cooked with bell pepper, fresh ginger, garlic, onion, coriander and spices

    2

  • Bombay Potato

    Potato cooked with spinach, fresh ginger, garlic, onion and chef special spice

    1

Rice is Nice

  • Steamed Basmati Rice

    Delicately steamed to perfection, our fluffy rice is the ideal complement to any dish.

  • Saffron Basmati Rice

    Aromatic saffron-infused basmati rice, a fragrant and flavorful delight.

  • Chicken Biryani

    Tasty Indian style fried rice made with basmati rice, succulent chicken and vegetables sautéed with onions, tomatoes, spices & seasonings

  • Lamb Biryani

    Tasty Indian style fried rice made with basmati rice, tender lamb and vegetables sautéed with onions, tomatoes, spices & seasonings

  • Goat Biryani

    Tasty Indian style fried rice made with basmati, rice, goat and vegetables sautéed with onions, tomatoes, spices & seasonings

  • Vegetarian Biryani

    Tasty Indian style fried rice made with basmati rice and vegetables sautéed with onions, tomatoes, spices & seasonings

Entrees

  • Vegetable Samosa (2 per serve)

    A delicious triangular pastry casing filled with spiced potatoes and peas, served with mint sauce

  • Onion Bhaji (3 per serve)

    Crispy fried patties of sliced onions stirred in chickpea flour batter and served with tamarind sauce

  • Vegetarian Spring Roll (4 per serve)

    A cylindrical casing of rice paper or very thin dough, filled with minted vegetable served with sweet chilli sauce

  • Paneer Tikka (4 per serve)

    Indian cottage cheese marinated in authentic spices & smoked roasted with onion & capsicum

  • Fat Chilli Fingers (4 per serve)

    Fat green chillies with a potatoes mash filling in a crispy mumbai batter

  • Chicken Tikka (4 per serve)

    Tender pieces of chicken marinated overnight in traditional spices and smoked, roasted in the tandoor

  • Samosa Chaat

    Deconstructed samosa with potato & pea filling with curried chickpeas, yogurt, mint sauce, date & tamarind chutney

  • Tandoori King Prawns (6 per serve)

    Succulent king prawns marinated in authentic spices and smoked roasted

  • Mahi Fish Tikka

    Tender pieces of boneless fish fillets marinated overnight in traditional spices, smoke roasted in the tandoor and served with mint raita

  • Tandoori Chicken Half (2 pieces)

    Tender chicken marinated in traditional spices and yoghurt, smoke roasted in a hot tandoori oven served with mint sauce and salad

  • Seekh kebab (4 per serve)

    Minted lamb flavoured with exotic spices pressed onto the skewer and smoke roasted in tandoor

  • Tandoori Masala lamb Chops (2 per serve)

    Spicy lean lamb chops marinated in spices and herbs and smoke roasted in tandoori oven. Served with mint sauce

  • Papdi Chaat

    Crispy flat puris topped with boiled potato, chana, sweet yoghurt and various chutney

  • Paneer Pakora

    Gram flour coated cottage cheese fritters served with mint and coriander chutney

  • Chicken Lollipop

    A hot and spicy appetiser made with chicken drumettes and chef's special spice

  • Malai Chicken Tikka (4 per serve)

    Chicken pieces marinated overnight with ginger, garlic, green chilli, cream cheese, cardamom and cooked to perfection in tandoori oven

    2

  • Aloo Tikki (4 per serve)

    Mashed potato mixed with coriander peas and spices deep fried and served with date and tamarind chutney

    2

Sharing Craze

  • Asian Platter

    A platter of delicious samosas, onion bhajee and crunchy spring rolls served with tamarind chutney and sweet chilli sauce

  • Naan Platter

    A combination of garlic/ lamb mince/ chicken & cheese naan served with mango chutney, raita, mint spiced chutney

  • Tandoori Mix Platter

    An assorted tandoori platter with 2 pieces of each of Seekh Kebab, Chicken tikka, Malai tikka and cocktail veg samosas

  • Tandoori Mixed Grill

    A combination platter of chicken tikka, tandoori lamb cutlets and tandoori king prawns served with mint raita

  • Tandoori Salmon

    Salmon Steak marinated overnight with chef's special spice and cooked in the tandoori oven. Served with mint sauce

  • Shakahari Platter

    A combination platter of veg cocktail samosa, panner tikka, onion bhaji bites, fat chilli fingers

Chicken Craze

  • Butter Chicken

    Tender pieces of boneless chicken half cooked in the tandoori oven, smothered in a creamy tomato flavoured sauce. A taste of sensation

    1

  • Chicken Tikka Masala

    Tender pieces of chicken cooked in a tomato onion and capsicum based aromatic sauce garnished with fresh green coriander

    2

  • Mum's Chicken Curry

    Tender pieces chicken marinated in garlic, ginger and spices roasted with onion and tomatoes in a thick bottomed pan to seal in the spices

    2

  • Chicken Korma

    Chicken cooked in delicious cashew gravy garnished with sultanas & sliced almonds

    1

  • Chilli Chicken

    Battered fried chicken coated in a garlic soy and chilli gravy

    3

  • Mango Chicken

    Chicken cooked with mango sauce, white pepper and chef's special spice

    1

  • Chicken Chettinad

    Tender pieces of chicken cooked with coconut, whole red chillies & chef's special spice

    2

Lamb Craze

  • Lamb Rogan Josh

    Traditional North Indian curry of diced lamb in a combinations of tomatoes, onion & ground spices

    2

  • Lamb Korma

    North Indian dish served in the court of Mughal Emperors, creamy with almonds

    1

  • Lamb Saag

    Perfect blend of puree spinach & Punjabi lamb

    1

  • Spiced Lamb with Chilli

    Tender pieces of lamb marinated with ginger, garlic & spices with onion & tomatoes in a thick bottom pan to seal in all natural juices

    3

  • Authentic Goat Curry

    Tender pieces of goat marinated with ginger, garlic & spices with onion & tomatoes

    2

  • Badami Lamb Shank Korma

    Lamb shanks cooked in a delicious cashew sauce with sultanas and sliced almonds

    1

  • Curried Masala Lamb Chops

    Tandoori marinated & cooked lamb chops in a delicious curry with mustard seeds & curry leaves

    2

Beef Craze

  • Beef Vindaloo

    A spicy dish from the exotic beaches of Goa made using a unique blend of hot, aromatic spices and vinegar to give it a distinctive flavour

    3

  • Beef Madras

    Madras curry from Southern India cooked in coconut and red chillies

    2

  • Bhoona Beef

    Tender beef marinated in garlic, ginger and spices, roasted with capsicum, onion and tomatoes in thick bottomed pan to seal in all the natural juices

    2

Seafood Craze

  • Goan Fish Curry

    Fish cooked in traditional Goan style with coconut and exotic spices

    1

  • King Prawn Bhoona

    King prawns marinated in garlic, ginger & spices, roasted with capsicum, onion & tomatoes in a thick pan to seal in all the juices

    2

  • Prawn Malabari

    King prawns sautéed with sliced onion, capsicum and coconut cream in a deliciously tropical Malabari style

    2

  • Prawn Vindaloo

    A spicy dish from the beaches of Goa

    3

Sides to Fill the Gap

  • Katchumber

    Tomato, onion and coriander katchumber

  • Tamarind Sauce

    Tangy and sweet tamarind sauce, perfect for adding a burst of flavour.

  • Chutney Tray

    Your choice of 3 sides

  • Side Dish Platter

    Tomato, onion & coriander katchumber, tamarind sauce, mint chutney, banana & coconut

  • Indian Salad

    Sliced cucumber, fresh tomatoes, red onion, fresh green chilli

  • Chutneys

    Sweet mango or mint chutney

  • Hot Mango Pickle

    Hot mango pickle, made from sun-ripened mangoes, blended with a fiery mix of spices

  • Banana Coconut

    A wholesome combination of banana and coconut.

  • Raita

    Cucumber and Yogurt raita

Naan Craze

  • Pappadums (4 pieces)

    Crispy wafer like bread ideal with dips

  • Naan

    Plain flour leavened break cooked fresh

  • Roti

    Flattened whole meal bread

  • Garlic Naan

    Naan topped with garlic cooked fresh

  • Cheese Naan

    Naan filled with tasty cheese

  • Peshawari Naan

    Naan bread filled with fruits and nuts

  • Kheema naan

    Naan bread filled with minted lamb

  • Chicken & Cheese

    Naan filled with chicken and tasty cheese

  • Cheese & Garlic Naan

    Tasty cheese filled topped with garlic

  • Aloo Paratha

    Plain flour bread stuffed with potatoes

  • Spinach & Cheese Naan

Dessert Craze

  • Gulab Jamun

    Reduced milk dumplings in cardamom syrup

  • Ras Malai

    Creamy milk cakes with almonds pistachio

Drinks Craze

  • Coke, Fanta, Solo (Can)

  • Sparkling Mineral Water

  • Mineral Water (1.5L)

  • Mango Lassi

Discover the Flavours of India

Join us at Curry Craze for an unforgettable dining experience. Our authentic Indian dishes are crafted with the finest ingredients to tantalize your taste buds. Visit us today or enjoy our cuisine from the comfort of your home.